When you have an allergy you have a hypersensitive reaction to a specific group of substances. Although allergies are not a rare phenomenon, the symptoms can appear at any age. It is better if you know beforehand the most common allergies in the world, so you can be prepared in case you need it.
Dust mites and pollen
Many people think dust is the cause of their allergy. However, dust is not really the substance that triggers the production of antibodies in an accelerated way and our immune system. There many microorganisms, such as mites, who live in the environment, your mattress, bookshelves, sofas, and humid and closed corners.
Mites are a type of arachnid, which means they belong to the family of spiders and ticks. Their dead bodies disintegrate and create a fine dust that causes you to develop an allergy.
Pollen is also the cause of one of the most common allergies in the world. Many people, when approaching plants in bloom, experience sneezing or some type of irritation in their airways, that can be more or less mild.
Trees such as oak, cedar, cypress, and sycamore are important sources of pollen and, therefore, of allergies, especially during flowering seasons. If you live in a place that is surrounded by those trees, you might suffer allergies during spring and need to take preventive measures.
Mold is another of the most common allergies in the world. Unlike pollen that occurs at certain times of the year, these microorganisms proliferate through your house permanently, sending their tiny spores to the air.
Mold can appear in places full of dust or that are too warm or too damp. Your old, dusty attic and your hot patio are both some of the best places inside your house for mold to reproduce. Make sure to keep them as clean as possible to prevent the growing of mold and bacteria that can make you or your children sick.
Food allergies occur when certain products come in contact with the body of an allergic person, causing an excessive response of the immune system. The most common food allergens are peanuts, eggs, shellfish, and fruits such as pineapple and peaches.
People who have severe allergic reactions to these products must be careful and responsible when dealing with them. They can suffer an immune crisis not only by eating these foods, but even for just touching them.